Department of Food Engineering and Technology
165
Journal Articles
29
Conference / In Proceedings
44
Books / Chapters
8
Books
12
Other
1373
Citations
3394
Citations
Scopus
29
h-index
Dr Santosh Kumar
Head of the Department Listed among World's top 2% of Scientists, and mai... View Profile
Dr Subhajit Ray
Associate Professor Food Waste Valorization, Food Biotechnology, Food ... View Profile
Dr Avik Mukherjee
Associate Professor Microbial food safety, Novel, sustainable food pre... View Profile
Dr Mainao Alina Gayary
Assistant Professor Rice science and Technology, Starch modification, ... View Profile
Mr Abhijit Das
Assistant Professor Isolation and Characterization of food bio molecul... View Profile
Dr Radha Krishnan Kesavan
Assistant Professor Thermosonication of juices; Ultrasound assisted ex... View Profile
